• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

knowwhereyourfoodcomesfrom.com

  • Home
  • About Us
    • Mission Statement
    • Advertising Guidelines
    • Contact Us
    • Benefit Corporation Reports
  • Farm to Table
    • Dining
      • Northeast
        • Connecticut
        • Delaware
        • Maine
        • Maryland
        • Massachusetts
        • New Hampshire
        • New Jersey
        • New York (other than New York City)
        • New York City (the Five Boroughs: Manhattan, Brooklyn, Bronx, Queens & Staten Island)
        • Pennsylvania
        • Rhode Island
        • Vermont
        • Washington, D.C.
        • West Virginia
      • Southeast
        • Alabama
        • Arkansas
        • Florida
        • Georgia
        • Kentucky
        • Louisiana
        • Mississippi
        • North Carolina
        • South Carolina
        • Tennessee
        • Virginia
      • Midwest
        • Illinois
        • Indiana
        • Iowa
        • Kansas
        • Michigan
        • Minnesota
        • Missouri
        • Nebraska
        • North Dakota
        • Ohio
        • South Dakota
        • Wisconsin
      • Southwest
        • Arizona
        • New Mexico
        • Oklahoma
        • Texas
      • Western Region
        • Alaska
        • California
        • Colorado
        • Hawaii
        • Idaho
        • Montana
        • Nevada
        • Oregon
        • Utah
        • Washington
        • Wyoming
      • Puerto Rico
      • Canada
        • Alberta
        • British Columbia
        • Manitoba
        • New Brunswick
        • Newfoundland
        • Nova Scotia
        • Ontario
        • Prince Edward Island
        • Quebec
        • Saskatchewan
      • Europe
        • Denmark
        • England
        • France
        • Ireland
        • Italy
        • Netherlands
        • Northern Ireland
        • Scotland
        • Sweden
        • Wales
      • Australia
        • Australian Capital Territory (ACT)
        • New South Wales
        • Queensland
        • South Australia
        • Tasmania
        • Victoria
        • Western Australia
      • New Zealand
      • Mexico
    • Dining On The Farm
    • Farmers Markets
      • Canada
        • Alberta
        • British Columbia
        • Manitoba
        • New Brunswick
        • Newfoundland and Labrador
        • Nova Scotia
        • Ontario
        • Prince Edward Island
        • Quebec
        • Saskatchewan
      • Northeast
        • Connecticut
        • Delaware
        • Maine
        • Maryland
        • Massachusetts
        • New Hampshire
        • New Jersey
        • New York
        • Pennsylvania
        • Rhode Island
        • Vermont
        • Washington, DC
        • West Virginia
      • Southeast
        • Alabama
        • Arkansas
        • Florida
        • Georgia
        • Kentucky
        • Louisiana
        • Mississippi
        • North Carolina
        • South Carolina
        • Tennessee
        • Virginia
      • Midwest
        • Illinois
        • Indiana
        • Iowa
        • Kansas
        • Michigan
        • Minnesota
        • Missouri
        • Nebraska
        • North Dakota
        • Ohio
        • South Dakota
        • Wisconsin
      • Southwest
        • Arizona
        • New Mexico
        • Oklahoma
        • Texas
      • Western Region
        • Alaska
        • California
        • Colorado
        • Hawaii
        • Idaho
        • Montana
        • Nevada
        • Oregon
        • Utah
        • Washington
        • Wyoming
    • Farm to Table Pizza
    • Local Foods
      • Cheeses
      • Cooking/Salad Oils
      • Honey
      • Maple Syrup
      • Pasture Raised Meat
      • Yogurt
    • Craft Bakeries
    • Grains & Flours
    • Organic Beans/Legumes
    • Tropical Foods
      • Chocolate
      • Coffee
      • Tea
    • Seeds: Organic/Heirloom/Open Source
    • Organic Apples
    • Organic/Craft Cider
    • Food Co-ops
    • Fresh Flowers CSAs
    • Local Food Hubs
    • Farm Camps for kids/teens
    • Employment
  • CSA Farms
    • Northeast
      • Connecticut
      • Delaware
      • Maine
      • Maryland
      • Massachusetts
      • New Hampshire
      • New Jersey
      • New York
      • Pennsylvania
      • Rhode Island
      • Vermont
      • Washington, DC
      • West Virginia
    • Southeast
      • Alabama
      • Arkansas
      • Florida
      • Georgia
      • Kentucky
      • Louisiana
      • Mississippi
      • North Carolina
      • South Carolina
      • Tennessee
      • Virginia
    • Southwest
      • Arizona
      • New Mexico
      • Oklahoma
      • Texas
    • Midwest
      • Illinois
      • Indiana
      • Iowa
      • Kansas
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
      • Ohio
      • South Dakota
      • Wisconsin
    • Western Region
      • Alaska
      • California
      • Colorado
      • Hawaii
      • Idaho
      • Montana
      • Nevada
      • Oregon
      • Utah
      • Washington
      • Wyoming
    • Canada
      • Alberta
      • British Columbia
      • Manitoba
      • New Brunswick
      • Nova Scotia
      • Ontario
      • Prince Edward Island (PEI)
      • Quebec
      • Saskatchewan
    • England, Scotland & Wales
  • Reviews
    • Restaurant Reviews
    • Book Reviews
    • Film Reviews
    • Exhibit Reviews
  • Food News
  • Recipes
  • Gardening
    • Community Gardens
    • Container Gardening
    • Edible Garden Design/Install
    • Gardening Tips
      • Beans for Drying
      • Garlic
      • Rainbow-colored carrots
    • Home Food Preservation

Nourishing Local Communities By Celebrating America’s Farmers Markets

(CLICK ON PHOTOS TO ENLARGE) The Troy Waterfront Farmers Market in Troy (Rensselaer County), NY (a destination farmers market in the Capital Region of upstate New York) was the AFT’s top-voted “People’s Choice” award winner in 2019
CLICK ON THIS PHOTO to enlarge and see a map of downtown Troy and a directory of the dozens of vendors, spread out over 7 or 8 blocks, who gather on Saturdays for the thriving Troy Waterfront Farmers Market
The Troy Waterfront Farmers Market, In addition to being a vibrant marketplace featuring locally grown food and locally made product, provides space for Troy Zero Waste Composting & Recycling to share information on curbside compost pick-up services
The Hudson Farmers Market in the small city of Hudson, NY is Columbia County’s largest farmers market and a good reason to visit: Sparrowbush Bakery (an outstanding wood-fired production bakery and stone mill included in our bakery directory) is one of the 30+ regular vendors at the lively market which also features live music
Sparrowbush Raisin Oat bread is one of the tastiest breads this bread lover has enjoyed, a perfect chew and just the right sweetness
Folks who purchase food from a small farm that grows a diversity of crops at a farmers market can know where their food comes from and ensure freshness and healthiness by knowing their farmer, like Cedar Ridge Farm that sets up a stand at Columbia County, NY’s Kinderhook Farmers Market  and this farm’s talented photographer has captured its beautiful Tomato Rainbow

American Farmland Trust (AFT), founded in 1980, has helped protect 6.5 million acres of agricultural lands. One of the first agricultural land trusts in the United States, AFT is the only one with a national scope. Over the decades, it has helped create state and local land trusts through the country.

A little over two years ago, AFT launched the campaign Farming is Our Future with the goal to double the amount of permanently protected farmland, adopt regenerative practices at scale so that agriculture captures more carbon than it emits, and help 600,000 new farmers and ranchers get started and succeed by 2040. AFT’s Brighter Future Fund launched in 2020 to assist farmers in successfully starting, growing and sustaining farms “in the face of forces impacting the food and agricultural system, including the pandemic, changing markets, severe weather, and climate change,” has awarded over $3.5 million to more than 2,000 farmers.

AFT’s mission is to remain vigilant to ensure a secure future for America’s ability to grow the fresh and nutritious foods that we need to sustain ourselves. The challenges are huge with the United States (1) losing 2,000 acres of fertile farmland and ranchland every day and (2) losing priceless inches of our most valuable topsoil– 1.7 billion tons each year- blown away during increasing droughts and washed away by worsening floods.

And for over a decade, this praiseworthy non-profit organization has celebrated America’s farmers markets each summer, and has recognized the “top farmers markets in each region of America, crowning an overall ‘People’s Choice’ winner as the top-endorsed market in the country.”

For AFT’s 14th annual America’s Farmers Market Celebration, there is still time, until September 19, 2022, for supporters and shoppers at farmers market to vote for their favorite farmers market by visiting markets.farmland.org. AFT’s database and interactive map is the largest and most comprehensive listing of farmers markets in the United States, containing more than 7,000 listings and allowing anyone in America to find local farmers markets wherever they live or visit.

For this year’s celebration of America’s farmers markets, AFT has increased cash prizes to $10,000. The top five markets that finish in the People’s Choice category will receive a cash award to go towards marketing, communications, and other needs that help expand the market’s reach and impact: $5,000.00 for first, $2,500.00 for second, $1,500.00 for third, $750.00 for fourth, and $250.00 for fifth.

As of the date of this post, the farmers markets with the top five rankings are (1) Overland Park Farmers Market in Overland Park, Kansas, with 9,194 votes; (2) Columbia Farmers Market in Columbia Missouri, with 7,505 votes; (3) West Windsor Community Farmers Market  in West Windsor, New Jersey with 2,736 votes; (4) Ligonier Country Market in Ligonier, Pennsylvania with 2,364 votes; and (5) Patchogue Outdoor Market in Patchogue, New York with 2,228 votes. The latest rankings can be found on the main webpage for the 2022 America’s Farmers Market Celebration.

And as a closing note, consumers should keep in mind that spending dollars on local food at a farmers market means that more of the consumer dollar goes directly to the farmers who grow a consumer’s food. Farmers get close to $8.00 to $9.00 of every $10.00 spent on local food at a farmers market (compared to the $1.58 farmers and ranchers receive of $10.00 spent on food in general). AND as noted in an earlier post, according to AFT: For every $10.00 spent at a farmers market, studies show that as much as $7.80 is respent in your community supporting local jobs and businesses.

(Frank W. Barrie, 9/2/22)

Filed Under: Food News

Primary Sidebar

SEarch

Archives

featured post

Copyright © 2023 knowwhereyourfoodcomesfrom.com All Rights Reserved.