Ashburn (Loudoun County)

Willowsford Farm [Michael Snow]
23595 Founders Drive

Blacksburg (Montgomery County)

Glade Road Growing [Jason Pall & Sally Walker]
2351 Glade Road (across street from The Heritage Park)

Check (Floyd County)

Seven Springs Farm [Polly Hieser & Ron Juftes]
426 Jerry Lane NW
540.651.3226 or 540.650.3554 or 800.540.9181

Crozet (Albermarle County)

Innisfree Community Gardens CSA [Trisha Costello]
5505 Walnut Level Road

Eastville (Northampton County)

Mattawoman Creek Farms [Rick & Janice Felker]
4103 Barlow Creek Lane

Hanover (Hanover County)

Victory Farms [Charlie Collins]
7349 Woodville Lane

Harrisonburg (Rockingham County)

Muddy Creek Farmstead CSA (Nate & Kate Clark)
3393 Muddy Creek Road

Hillsborough (Loudoun County)

Stoneybrook Farm [Luke Wiseman]
37091 Charlestown Pike

Lovettsville (Loudoun County)

Quarter Branch Farm CSA [Kevin Grove]
40327 Quarter Branch Road

The Plains (Farquier County)

Bull Run Farm [Leigh Hauter]
4362 Highpoint Lane

Purcellville (Loudon County)

Moutoux Orchards [Rob & Maureen Moutoux]
15290 Purcellville Road
Year-round, whole diet CSA

Vienna (Fairfax County)

Potomac Vegetable Farms [Ellen Polishuk]
9627 Leesburg Pike

The Washington Post has developed an interactive map to assist in finding a CSA in the Washington, DC area.  A search for a CSA can be made by pick-up location:

Community Supported Agriculture (CSA) is a growing movement in America, which has provided economic support and predictability to farmers, practicing traditional family farming, that they will be able to continue to farm, and that communities will be able to enjoy fresh, local farm products.  Partnering with local farms by purchasing a “share” in the season’s harvest, consumers can know where their food is coming from and have the satisfaction of supporting local agriculture.

Participants, who purchase their shares early in the season, provide the farmer with a stable income, and in return they receive a weekly supply of fresh local farm products.  This concept of Community Supported Agriculture was introduced into the United States in 1985 by Robyn Van En, who farmed in South Egremont, Massachusetts.  She learned of the concept from a Swiss friend, Jan Vander Tuin, and within 4 years her farm’s original membership of 30 shares grew to 150.

Wilson College in Chambersberg, Pennsylvania has established the Robyn Van En Center in honor of Ms. Van En who died in 1997.  The Robyn Van En Center maintains a data base of Community Supported Agriculture farms, now numbering over 1400 farms,  which is easily searched.  CLICK HERE to search for a CSA farm convenient to your home using this directory.

A Community Supported Agriculture directory of farms is also currently under construction for this website.  This directory will provide detailed information on CSA farms, which have established a commitment to produce their farm products using organic methods, without the use of harmful chemicals, genetic engineering or any synthetics, and which show care for the health of people, animals, land and water.  Please send information on CSA farms which meet this standard by visiting the contact us page.

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